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Nutrisulfa-333

Home » Products » Nutrisulfa-333

Description:

Sulfadimidine acts usually bactericidal against many Gram-positive and Gram-negative micro-organisms, like Corynebacterium, E.coli, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. Sulfadimidine affect bacterial purine synthesis, as a result of which a blockade is accomplished.

Information

Composition:

Contains per ml:

Sulfadimidine sodium………………………………………………………………………………   333 mg.

Solvents ad……………………………………………………………………………………………….   1 ml.

Indications:

Gastrointestinal, respiratory and urogenital infections, mastitis and panaritium caused by sulfadimidine sensitive micro-organisms, like Corynebacterium, E. coli, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. in calves, cattle, goats, sheep and swine.

 

Contra-indications:

Hypersensitivity to sulfonamides.

Administration to animals with a seriously impaired renal and/or liver function or with blood dyscrasias.

 

Side effects:

Hypersensitivity reactions.

 

Precautions:

Do not use together with iron and other metals.

Packing:

Vial of 100 ml.

 

 

Usage

Dosage:

For subcutaneous and intramuscular administration.

 

General: 3 – 6 ml per 10 kg body weight the first day, followed by 3 ml per 10 kg body weight on the following 2 – 5 days.

 

Withdrawal times:

– For meat : 10 days.

– For milk          :            4 days

See also:

Nutrivit 450

Nutrivit 450

Nutri-Nitro-340

Nutri-Nitro-340

Nutriclos-100

Nutriclos-100

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