Description:
Gentamycin belongs to the group of aminoglycosides and acts bactericidal against mainly Gram-negative bacteria like E. coli, Klebsiella, Pasteurella and Salmonella spp. The bactericidal action is based on inhibition of bacterial protein synthesis.
Information
Composition:
Contains per ml:
Gentamycin base …………………………………………………………………………………… 100 mg.
Solvents ad ………………………………………………………………………………………………. 1 ml.
Indications:
Gastrointestinal and respiratory infections caused by gentamycin sensitive bacteria, like E. coli, Klebsiella, Pasteurella and Salmonella spp. in calves, cattle, goats, sheep and swine.
Contra-indications:
Hypersensitivity to gentamycin.
Administration to animals with a seriously impaired liver and/or renal function.
Concurrent administration of nephrotoxic substances.
Side effects:
Hypersensitivity reactions.
High and prolonged application may result in neurotoxicity, ototoxicity or nephrotoxicity.
Packing:
Vial of 100 ml.
Usage
Dosage:
For intramuscular administration:
General: Twice daily 1 ml per 20 – 40 kg body weight for 3 days.
Withdrawal times:
– For kidneys : 45 days.
– For meat : 7 days.
– For milk : 3 days.
